It's no small coincidence that great wine regions of the world share center stage with outstanding regional cuisine. Classic Northwest pairings include such complementary match-ups as fresh oysters and a crisp sauvignon blanc. Washington merlot with grilled rosemary-infused lamb is sublime. It's these sorts of pairings that are on Joy's mind when she's putting together Snoqualmie wines - wines that transcend the vineyard and heighten the pleasure of the table.

FEATURED WINE
2004 MERLOT

This merlot bursts with aromas of dark black cherry fruit, clove spice and sweet oak...