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Winemaker Comments
“ Bold and bright aromas fill the nose followed by a rich mouthful of citrus and
melon which linger on the palate. This is a very crisp and refreshing Sauvignon
Blanc that will pair well with a variety of foods.”
-Joy Andersen, Winemaker
Food Pairings
Seared scallops, pasta with cream sauce, smoked salmon, panini
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